Restaurants

Below Rs. 250 (22419)
Rs. 251 - Rs. 500 (23697)
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Rs. 1001 - Rs. 1500 (3765)
Rs. 1501 - Rs. 2500 (2406)
Above Rs. 2500 (675)

Listed (78416) Restaurants

Foodies are here and there, probably everywhere. Food lovers find tasty food hunting nothing less than an adventure. No matter which country, state, city, locality or even streets it's all flooded with eateries. Big, small, brand or local no one really even cares. In a country like India where Food is tasty no matter what dish or delicacy you will simply love it all. Now let's take a moment here and take a closer look at the statistics of the restaurants which will give us an insight of the restaurants and its food that never fails to drive the people of this nation crazy enough. The total number of restaurants in India is 7 million. Think that number is not big enough? Well, you may be right as these are the ones known nationally and have customers coming in from all sides of India. Just like a famous food chain that is in every city or state. The unorganized sector hosts a total of 20.3 million. As we all know India is a blend of varied tastes that expands over 29 states & 7 union territories.
So those of you think that there are only 2 types of cuisines let us list a few down for you. So they are as follows:
1. Kathiawadi cuisine 2. Kashmiri cuisine 3. Telangana cuisine 4. Sindhi Cuisine 5. Konkani cuisine 6. Udupi Cuisine 7. Odia cuisine 8. Kumaoni Cuisine 9. Malnad cuisine 10. Malvani Cuisine 11. Mappila cuisine 12. Parsi cuisine 13. Uttarakhandi Cuisine 14. Naga Cuisine 15. Kashmiri cuisine It doesn't stop here let's look at the Different Famous Locality Foods from different parts of India
1. Delhi's famous for its lip-smacking Chole Bhature, Chaat, and Nahari
2. In Nagaland? Taste some Steam fish in a Bamboo shoot
3. Patna famous for its delicious Litti Chokha
4. If you visit Goa anytime sooner or later don't forget to try the Prawn Gassi
5. If it happens you're in Kochi don't forget to try the Meen fry and Kerala Paratha
6. Amritsar for the delicious Amritsari Kulcha and Makki Di Roti n Sarson Da Saag
7. Kolkata is known for its sweetest Rasgulla and other Kolkata traditional sweets
8. When in Mysore you should try Mysore Pak
9. Have you tried the Tunde Kabab of Lucknow? Well, you should if you haven't yet!
10. Srinagar for its Gustaba
11. Agra is known for its world-famous Petha
12. Jaipur for its Dal Bati Churma
13. Who doesn't know the delicious Hyderabadi Dum Biryani? It of course tastes even delicious when in Hyderabad
14. Chennai popular for its nutritious Idli, Dosa, and a number of other famous south Indian dishes
Whether India or any other country the food industry is said to be the biggest contributor to the economy (in a way). The food industry in India has a total valuation of US$890+ Billion. Hence contributing to 30% of India's overall food market. Indian's and India's food industry is ranked 5th when it comes to consumption, export, production, and probable growth. The restaurants can be categorized into the following:
1. Fast Food Dining
2. Casual Dining
3. Ethnic Dining
4. Premium Casual Dining
5. Fast Casual Dining
6. Family Dining
7. Fine Dining
8. Premium Casual Dining
These categories are the subcategories of the following:
1. Café
2. Brasserie and bistro
3. Cafeteria
4. Teppanyaki-style
5. Buffet and smörgåsbord
6. Coffee house
7. Greasy spoon
8. Destination restaurant
9. Mongolian barbecue
10. Tabletop cooking
11. Pub

Restaurants

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